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Haut-Bailly is a story of reinvention. Its history dates back to the 16th century when the land was acquired by Parisien banker, Firmin Le Bailly and by 1878, Haut-Bailly was commanding prices that rivalled the First Growths. However it fell into a period of decline which was not reversed until 1955 when the estate was bought by Daniel Sanders, a Belgian wine merchant. His fastidious methods saw the vineyards replanted and the winery returned to its former focus on quality. Haut-Bailly is now owned by the American Wilmers family while Daniel’s granddaughter, Véronique Sanders, is in charge. Together with winemaker Gabriel Vialard, Haut-Bailly’s reputation is stronger than ever and more than deserving of its Grand Cru Classé de Graves status. The 30 hectares of vines are predominantly Cabernet Sauvignon and there is a prized 4 hectare parcel of century-old vines which are interwoven with the key Bordeaux grape varieties. Alongside its silky Grand Vin and second wines, in certain vintages Haut-Bailly also makes a rosé de saignée.
Critic score 94.5/100
Maturity Young 2028 - 2053
Prices shown in bond
Maturity Ready 2018 - 2032
Maturity Ready 2015 - 2025
Maturity Ready 2012 - 2030
Maturity Mature 2013 - 2020
Maturity Ready 2009 - 2028
Maturity Ready 2011 - 2024
Maturity Mature 2015 - 2020
Maturity Ready 2012 - 2035
Maturity Mature 2009 - 2015
Critic score 96.75/100
Maturity Young 2030 - 2060
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